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Classic Food of China
by Yan-Kit So
Product Group: Book
Publisher: Papermac (1997-04)
ISBN: 0333569075
EAN: 9780333569078
Dewey Decimal #: 641
Binding/Media: Paperback - 400 pages
SKU: C3090331b
Condition: Good
Comments: Classic Food of China - Trade Paperback - some edgewear - one spot on closed page edge - cover lifting - pages clean and unmarked - binding tight and solid - spine uncreased International Shipping avaliable - Please email for rates
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Editorial Reviews
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Product Description
This is a celebration of one of the world's most glorious cuisines. The more than 150 recipes cross the boundaries from region to region and range from regal court dishes to earthy peasant fare. They include the traditional, the familiar and the unusual, and embrace the whole gamut of Chinese cooking techniques, from steaming to stir-frying, and from pickling to reconstituting. They also encompass the great variety of ingredients, indigenous and foreign, that give Chinese cooking its distinctive flavour.
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